Another tour operator that joined Virtuoso in the spring, VizEat pairs travelers with hand-picked local hosts for authentic, intimate food experiences. One of the best ways to familiarize yourself with a culture is through its food, and when you’re in a family’s house eating a traditional dinner, you can really immerse yourself in a destination.
Whether it’s tajine in Marrakech using grandma’s recipe or diving into New Nordic cuisine with a former chef in Copenhagen, you’re sure to feel like a local sharing a meal with friends. Take a pasta master class in Bologna and discover why the city is known as la grassa e dotta (“the fat and learned one,” famous for its cuisine and universities). Go on the cutting edge of French cooking with a creative fusion and specialty dinner in Lyon. You’ll be welcomed with open arms and emerge with a full belly and a full heart.